Kanopi is the Private Restaurant located atop the Ritz-Carlton Hotel. With twenty years procuring and skillfully preparing the highest quality Hudson Valley produce, farm-raised prime meats, and wild-caught seafood, Chef Anthony Goncalves and his team bring together the sophisticated simplicity of Mediterranean fine dining with passion for the table and intuitive, personal service.
The space has been designed to provide a connection to nature, and inspires serenity and comfort. The kitchen...
The Winter a la Carte Dinner Menu is served at private tables facing the Long Island Sound. A $25 per guest deposit is required to confirm your seats. This will be applied to your bill at the...
Join us for the Eight Course Tasting menu, and you will be seated at our Kitchen Table & served by the culinary team. Vegans are welcome. The menu is Chef Goncalves’ narrative exploration of...
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.