KoKo Ni, “here” in Japanese, is an American Izakaya and Western saloon inspired by local ingredients, and the personal and culinary history of our talented chefs. With the emphasis on “fun”, KoKo Ni provides a casual atmosphere to elevated dining.
Join the KoKo Ni team, located on the mezzanine of Zeppelin Station, as we embark on delicious food and good times.
Reservations are released monthly with limited seating available on the 15th for the following month.
Best Chef Southwest
James Beard Foundation, 2012
Young Chef of the Year
Best New Chef
Food & Wine Magazine, 0
Chef of the Year
Season 9 - Winner
KoKo Ni is helping guests and staff stay safe.
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information
Reservations are unavailable.
KoKo Ni is not currently accepting reservations on Tock. Please check again soon.