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Astoria, NY · Japanese · $$$$
Koyo means "Autumnal Foliage" which refers to the changing of Japanese maple tree leaves which signals the change of a season. Koyo has a strong focus on seasonality and uses ingredients at their peak during that season to create a Kaiseki-inspired multi-sensory omakase dining experience.
The seasonal menu is curated by Owner/Chef Jay who is a 3rd generation chef and restauranteur following the footsteps of his father. With over 20 years + of experience in all aspects of a restaurant...
For booking parties over 6, please give us a call at 929-328-2890 to accommodate your party!