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The Laird’s are a farming family with over 45 years of experience growing grapes in the Napa Valley. Owners, Ken and Gail Laird, started planting vineyards in 1970 and by the late 1990’s, their vineyard holdings had increased to over 2,000 acres. Ken and Gail’s children have become integral to the company. Their daughter, Rebecca, is the General Manager of the winery, which is now one of the largest custom crush facilities in the valley, and their son, Justin, is the Vineyard Manager.