Coming from Bordeaux, Stephan Asseo fell in love with Paso Robles in 1998. Our unique Westside terroir provides the foundation for his artisan viticulture and winemaking skills. The proof of his passion for quality lies in our estate grown "Paso Blends".
We are our tasting experience of our current vintage by appointment only, outside only.
We have taken enhanced health and safety measures for our guests and our team. You must follow all provided...
- Reservation for parties of 1 to 6