Lela is proud to present a culinary journey in Minneapolis with Lela’s Wine Dinner Series. Join us for an evening complete with a 5-course meal, created by Lela’s Executive Sous Chef, Javier Perez, along with curated wine pairings from Grgich Hills Winery.
Ceviche Mixto with Scallops, Rock shrimp and Snapper
Paired with Grgich Fume Blanc
Prawn over Curry Pea Puree
Paired with Grgich Chardonnay
Seared Duck Breast with Mushroom Gravy served with Petit Carrots
Paired with Grgich Zinfandel
Veal with Onion Demi served with Potato Au Grat
Paired with Grgich Cabernet
Molten Chocolate Cake a la mode
Paired with Rainwater Blandy’s Madeira
Tickets are $105 + tax and gratuity.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information