Bring your Valentine, Palentine or Galentine to the Tasting Room for another lovely evening with Joju Bakery, sipping on Texas wine and eating wood-fired pizzas Saturday, February 11th from 6-9. Your ticket includes one wood-fired pizza-- purchase as many tickets as pizzas you want to enjoy. (It's hard to eat just one!) We'll be pouring by-the-glass specials to pair with your pies. We'll also have live jazz music and a bon fire going to keep us warm throughout the evening.
If you aren't familiar with Joju Bakery, Josh and Julie Raymer run their bakery out of Fredericksburg where they mill their own flour from regional grains sourced from Barton Springs Mill. They create incredible baked (and wood-fired) goods with seasonal and local ingredients.
See y'all there!