We invite you to join us for an intimate Four-Course Winemaker Lunch at Healdsburg's acclaimed Valette restaurant. Founder Steve MacRostie and head winemaker Heidi Bridenhagen will discuss five new release single vineyard wines, while Chef/Owner Dustin Valette will share the secret behind each expertly paired course.
$125 inclusive of all food, wine and gratuity. Current Wine Club members receive a $30 savings ($95 per person) automatically applied at checkout (2 max). Strictly limited to 50 guests.
If you have any dietary restrictions, please click on the 'Answer Questions' button after purchase.