Métier

Washington, DC · Fine Dining · $$$$

Métier, a tasting menu and experience focused restaurant, is owned by acclaimed Chef Eric Ziebold and partner Célia Laurent who are chasing their dream of owning and operating a restaurant in the nation’s capital.

Tucked into the lower level of a historic brick building dating back to 1907, the restaurant is located in the heart of Washington D.C. at 1015 Seventh Street NW. The building also houses Kinship, an elegant yet approachable restaurant offering an à la carte menu. Both restaurants...

1 Star
Michelin Guide, 2019
#1 Restaurant in Washington D.C.
Washingtonian, 2018
Best of Award of Excellence
Wine Spectator
4 Stars
The Washington Post, 2019

- Reservation
  Dining Room Reservation
  A seven-course tasting menu offered in our dining room. The current price of the tasting menu is $200 per person and does not include tax or service. The deposit of $200 per guest secures your...
  - Reservation for parties of 1 to 6
  - $200 deposit per person
  Book now
- Reservation
  New Year's Eve 2021
  A special seven-course tasting menu offered in our dining room exclusively on New Year's Eve. The price of the tasting menu is $300 per person and does not include tax or service. The deposit of...
  - Reservation for parties of 1 to 6
  - $300 deposit per person
  Book now
- Reservation
  Sunday Nights at Métier - Home for the Holidays
  December's Sunday series is celebrating traveling home for the holidays. We invite you to gather a group of friends or family to come and experience how the holidays inspire us to visit end of year...
  - Prepaid reservation for parties of 4 to 8
  - $145 per person
  Book now