Métier

Métier

Dining Room Reservation

A seven-course tasting menu offered in our dining room with hors d'oeuvres and welcome cocktail served in our Salon prior to dinner. The price of the tasting menu is $200 per person and is...+ More

  • Reservation for parties of 1-6
  • $150 deposit per person

Métier

Washington, DC · Fine Dining · $$$$

Métier, a tasting menu and experience focused restaurant, is owned by acclaimed Chef Eric Ziebold and partner Célia Laurent who are chasing their dream of owning and operating a restaurant in the nation’s capital.

Tucked into the lower level of a historic brick building dating back to 1907, the restaurant is located in the heart of Washington D.C. at 1015 Seventh Street NW. The building also houses Kinship, an elegant yet approachable restaurant offering an à la carte menu. Both restaurants...
+ More

  • Michelin Guide logo
    1 Star
    Michelin Guide, 2019
  • Award icon
    #1 Restaurant in Washington D.C.
    Washingtonian, 2018
  • Wine Spectator logo
    Best of Award of Excellence
    Wine Spectator
  • The Washington Post logo
    3.5 Stars
    The Washington Post, 2019

Hours and location

Private Events

If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.

Now booking through Tuesday, April 30, 2019.

Reservations are scheduled for release on April 1, 2019 at 4:00 PM Local Time.

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