A seven-course tasting menu offered in our dining room with hors d'oeuvres and welcome cocktail served in our Salon prior to dinner. The price of the tasting menu is $200 per person and is...
Reservation for parties of 1-6
$150 deposit per person
Washington, DC · Fine Dining · $$$$
Métier, a tasting menu and experience focused restaurant, is owned by acclaimed Chef Eric Ziebold and partner Célia Laurent who are chasing their dream of owning and operating a restaurant in the nation’s capital.
Tucked into the lower level of a historic brick building dating back to 1907, the restaurant is located in the heart of Washington D.C. at 1015 Seventh Street NW. The building also houses Kinship, an elegant yet approachable restaurant offering an à la carte menu. Both restaurants...