Métier
Métier
Métier
Métier, a tasting menu and experience focused restaurant, is owned by acclaimed Chef Eric Ziebold.
Tucked into the lower level of a historic brick building dating back to 1907, the restaurant is located in the heart of Washington D.C. at 1015 Seventh Street NW. The building also houses Kinship, an elegant yet approachable restaurant offering an à la carte menu. Both restaurants offer creative and contemporary American cuisine with a continued dedication to hospitality.
Métier is a small...
1 Star
Michelin Guide, 2019
#1 Restaurant in Washington D.C.
Washingtonian, 2018
Best of Award of Excellence
Wine Spectator
4 Stars
The Washington Post, 2019
Reservation
Dining Room Reservation
A six-course tasting menu is offered in our dining room. The current price of the tasting menu is $200 per person with wine pairings available.
- Prepaid reservation for parties of 1 to 6
- $200 per person
Reservation
Traveling Series - Home for the Holidays!
Please join us as we come Home for the Holidays!
HORS D’OEUVRES
Served For The Table
Hummus with Pita Chips
Boursin with Périgord Truffles
Saucisson en Croute
Tarte Flambée
Warm Chicken Liver...- Prepaid reservation for parties of 1 to 6
- $140 per person
Reservation
New Years Eve - 2023
Dining Room Reservation for New Year's Eve at Métier
Baeri Benedict
Toasted English Muffin
with a Poached Quail Egg, Champagne Sabayon, and Baeri Caviar
Lobster and Shrimp Boudin
Melted Leeks and...- Prepaid reservation for parties of 2 to 6
- $250 per person
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information