Michelin and James Beard winners
Destinations recognized for their culinary excellence
Corvino Supper Club & Tasting Room
Kansas City, MO - Crossroads · Supper Club
Corvino Supper Club & Tasting Room is two restaurants under one roof, each capturing different experiences from Chef Michael Corvino. The Supper...
San Antonio, TX - Olmos Park Terrace · Mexican
To define Mexican cuisine is impossible. Mexico is as diverse as it is vast. Within its borders lie rocky mountains, humid jungles, arid...
Old Bridge, NJ · Farm To Table
Heirloom Kitchen is an evolving culinary center. We are a Farm-to-Table Restaurant and Supper Club (offering weekend dinner service in an open...
Minneapolis, MN - Linden Hills · American
Named after the genus of the trees in the quaint Linden Hills neighborhood where it resides, Tilia serves Chef Steven Brown and his team’s...
Dallas, TX - Downtown · Japanese
The stylish Japanese restaurant specializes in freshly made soba noodle dishes, served hot or cold in soups or with dipping sauces. The...
Chicago, IL - South Loop · American
The sophisticated, elegant space of Acadia provides a perfect house for the simultaneously contemporary and classic cuisine from Chef McCaskey....
Seattle, WA - Belltown · American
No Anchor is a world class beer bar and Pacific Northwest restaurant in the historic Belltown neighborhood of Seattle. Our focus on fresh and...
Spoon and Stable
Minneapolis, MN - Gateway District · American
Spoon and Stable is a restaurant located in what was once a horse stable, dating back to 1906, in the heart of the North Loop neighborhood....
Vernick Food & Drink
Philadelphia, PA - Rittenhouse Square · American
Chef Greg Vernick blends modern American cooking with impactful, global flavors to create a uniquely diverse menu at his flagship restaurant,...
Ynyshir Restaurant and Rooms
Machynlleth, GB · World
Ynyshir is a destination Michelin star restaurant with rooms located on the coast of mid-Wales near the Snowdonia National Park.
Portland, OR - Mt. Tabor · American
Located at the top of Mt. Tabor, at SE 69th and Belmont, Coquine is a full service, neighborhood restaurant featuring food and drink menus that...
Dallas, TX - Uptown · Italian
Circo TX brings a modern, new-aged twist to the legendary concept Osteria del Circo, founded by Sirio Maccioni, while keeping the classical...
Chicago, IL - West Loop · Global
Next constantly explores the world of cuisine, changing our prix fixe menus and dining experience completely every four months. Founded by chef...
Atlanta, GA - Doraville · Sushi
Sushi Hayakawa is an intimate and traditional sushiya in the mold of the finest sushi shops in Japan. Located on the famed international food...
Cleveland, OH - Wade Oval · Contemporary
The Cleveland Museum of Art is excited to present Provenance, a dining concept created through an ongoing partnership between the museum, Bon...
Portland, OR - Concordia · French
Based on the intimacy of a family style supper, Beast is a 24-seat restaurant where people can chat freely with each other at communal tables....
Cambridge, MN · Scandinavian
Chef Erick Harcey comes home. The Cambridge native is poised to launch Willards December 11th. Named for his Grandfather, Harcey will mix...
Chicago, IL - Lincoln Park · American
Dining at Alinea is not only delicious, but also fun, emotional, and provocative. After a complete renovation in 2016, Alinea now features...
Chicago, IL - Ravenswood · American
Elizabeth Restaurant’s cuisine is inspired by the natural world - they call it New Gatherer. The menus are largely fruit and vegetable focused...
Chicago, IL - Mag Mile · Italian
Spiaggia sets the standard for Italian dining, earning four-star reviews, international praise and numerous national awards including a Michelin...
Chicago, IL - Near West Side · American
Located in Chicago’s West Loop neighborhood, John Shields & Karen Urie Shields present two distinct, exciting restaurants, Smyth and The...
San Francisco, CA - Mission District · Fine Dining
Hidden inside a dark black building in San Francisco’s Mission district, Californios is a family owned and operated modern Mexican restaurant. ...
minibar by José Andrés
Washington, DC - Downtown · Fine Dining
Monday, January 7
Minibar by José Andrés, a two Michelin-starred restaurant, is a study in avant-garde cooking where each bite is designed to thrill the senses by...
Band of Bohemia
Chicago, IL - Ravenswood · Brewpub
Located in Chicago's historic Ravenswood neighborhood, Band of Bohemia is a "culinary brewhouse" that offers a range of cuisine, including...
SingleThread Farm - Restaurant - Inn
Healdsburg, CA · American
In the heart of downtown Healdsburg, one of the country’s most accomplished chefs Kyle Connaughton, along with farmer and wife Katina...
Eleven Madison Park
New York, NY - Murray Hill · American
Tuesday, January 1
Eleven Madison Park is a contemporary American restaurant in New York City located on Madison Square Park. The restaurant is run by Chef Daniel...
San Francisco, CA - Financial District · Chinese
Mister Jiu's is a contemporary Chinese restaurant in the heart of San Francisco's Chinatown. We celebrate the legacy of traditional Chinese...
The Fat Duck
Bray, GB · British
Wednesday, January 2
At The Fat Duck, Heston and his team have advanced the craft of cooking at all levels, from basic technique to the most elaborate dishes. The...
The Hind's Head
Bray, GB · British
Welcome to The Hind’s Head, Bray
A picturesque village made famous by its unusually principled vicar, Bray is about as British as it gets – and...
Napa, CA · Fine Dining
Chef Ken Frank’s landmark restaurant, La Toque has earned a Michelin Star every year they have been awarded in Wine Country. We are also the...
New York, NY - Midtown West · American
Opened in 2004, Per Se is Thomas Keller’s acclaimed interpretation of The French Laundry in the Time Warner Center at Columbus Circle. Designed...
The Clove Club
London, GB - Shoreditch · British
The Clove Club opened in March 2013 and quickly established itself as a vanguard of the new UK dining scene, in their first four years climbing...
Washington, DC - Mt. Vernon Triangle · Fine Dining
Métier, a tasting menu and experience focused restaurant, is owned by acclaimed Chef Eric Ziebold and partner Célia Laurent who are chasing...
The Black Swan at Oldstead
York, GB · British
Tuesday, January 1
Tommy Banks' talent as a chef is in itself truly remarkable. He was Britain's youngest Michelin-starred chef in 2013 and won Great British Menu...
The Man Behind The Curtain
Leeds, GB - Downtown · British
“The Man Behind The Curtain is more than a restaurant for me. It is where I am able to express myself with flavour and aesthetic. The cuisine is...
Chicago, IL - Wicker Park · American
Located on the fringe of Chicago’s Wicker Park neighborhood, it’s easy to miss but hard to forget.
Stepping through the storefront entrance,...
Bristol, GB · British
Tuesday, January 8
Heron & Grey
Blackrock, IE · Fine Dining
Heron & Grey is a unique dining experience focused on serving only the best seasonal ingredients available to us. Our menus change as the...
Günter Seeger NY
New York, NY - West Village · American
Günter Seeger New York opened to critical acclaim in May 2016. Located at the intersection of NYC's vibrant Meatpacking and charming West...
Chicago, IL - West Loop · American
Chef Andrew Brochu helms Roister, the Alinea Group's convivial & casual restaurant. At Roister we've built our kitchens to be the restaurant...
New York, NY - Upper East Side · French
Since opening in 1993, DANIEL has earned its place among the pillars of New York City’s bustling dining scene, receiving numerous accolades for...
The Musket Room
New York, NY - Nolita · American
Modern takes on homestyle New Zealand cooking served in rustic-chic environs with a backyard garden.
CUT Beverly Hills
Beverly Hills, CA · Steakhouse
The original location of CUT by Wolfgang Puck is at The Beverly Wilshire, A Four Seasons Hotel and consistently ranks as one of the most...
New York, NY - Flatiron · Korean
Ato, stemming from the ancient Korean word for 'gift,' is the innovative Korean cuisine that Chef and wife team - Junghyun and Ellia Park, hope...
Brooklyn, NY · Scandinavian
Located in an 1860’s restored warehouse building near the edge of the Williamsburg Bridge, Aska is the two Michelin-starred Brooklyn restaurant...
New York, NY - Flatiron · Sushi
Noda is the reimagination of a traditional omakase built around the guest experience. Classically trained in edomae, Chef Shigeyuki Tsunoda has...
The Fordwich Arms
Fordwich, GB · British
A recently restored pub and restaurant set in Fordwich, Britain's smallest town. Boasting a lovely 1930's bar and oak paneled dining room with...
San Francisco, CA - Mission District · American
The best dining experiences are the ones in which we’re seated around a table sharing food and stories with others. Lazy Bear serves modern...
Washington, DC - Mt. Vernon Square · American
Kinship is acclaimed Chef Eric Ziebold and partner Célia Laurent’s restaurant. The restaurant is located on the first floor of 1015 Seventh...
New York, NY - Upper East Side · Sushi
Craftsmanship at its finest is displayed at Sushi Noz which delivers an up-close and personal experience between the guest and Chef Nozomu Abe....
San Francisco, CA - South Beach · American
Our menu is constantly evolving, yet always abides by a few simple constants. All of our cooking revolves around open wood fire. We work with a...
New York, NY - Greenwich Village · Italian
Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence...
New York, NY - Midtown East · Scandinavian
Opened in 1987, Aquavit offers exquisite seasonal Nordic cuisine in an incomparable restaurant setting, located in Park Avenue Tower at 65 East...
San Francisco, CA - Cow Hollow · Bar
Adjacent to Atelier Crenn, Bar Crenn is where Chef Dominique Crenn reflects the sensory experience of an elegant and antique French winebar...
The French Laundry
Yountville, CA · Fine Dining
Opened in 1994, The French Laundry is Thomas Keller’s world-renowned, three-Michelin-starred restaurant which has been highly regarded as one of...