Savour the taste of Mission Hill Family Estate this year with the Thanksgiving Take & Bake Meal Kit prepared by Executive Chef, Patrick Gayler and the Mission Hill culinary team. Each meal kit feeds up to 6 people and simply requires re-heating in your home oven.
Pre-purchase your Thanksgiving Meal Kit today while quantities last; pick up is available between 12 pm and 5 pm on both Friday, October 9th or Saturday, October 10th.
Meal Kit Menu:
BC Charcuterie and Cheeses
Suggested wine pairing: Reserve Rosé, Reserve Brut
Organic Beets and Carrots from Unearthed Farms
Okanagan Sweet Corn and Espelette Pepper Soup
Suggested wine pairing: Reserve Chardonnay, Perpetua Chardonnay
Yukon Potato and truffle Gouda Gratin
Suggested wine pairing: Reserve Pinot Noir, Prospectus Pinot Noir