Mizuna
Beautiful little Mizuna is consistently rated among the best restaurants in the country. A neighborhood eatery firmly rooted in French cooking techniques, Mizuna aims to marry tight, professional service with culinary mastery. With a menu that changes monthly to reflect the bounty of each season (on land and by sea), Mizuna is the flagship restaurant to Bonanno Concepts, Frank Bonanno’s chef driven restaurant family, dedicated to satisfying meals, outstanding service, education, and community.
Reservation
Dining Room Reservation
Experience one of Mizuna's Tasting menus from our beautiful indoor dining room. We have worked tirelessly to be able to provide higher occupancy rates indoors while still offering safety and...
- Reservation for parties of 2 to 4
- $75 deposit per person
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Greenhouse Reservation
Experience one of Mizuna's Tasting menus nestled among rows of plants from the comfort of our beautiful greenhouse. Curated herbs and plants that go into our menu options will be the dividing wall...
- Reservation for parties of 2 to 4
- $50 deposit per person
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Al Fresco Reservation
Experience one of Mizuna's Tasting menus Al Fresco in our outdoor tent. Spring weather is upon us and there is nothing more enjoyable than to enjoy a wonderful meal outdoors with Mizuna...
- Reservation for parties of 2 to 4
- $25 deposit per person
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Pickup
Mizuna At Home
Treat yourself to a classic 3-course Mizuna feast. The menu includes:
Salad
Grilled Cesar Salad, Duck Fat Croutons, Crispy Prosciutto, Mimolette Cheese
Choice of Entree
-Our famous Beef...- Prepaid pickup
- $55 per person
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Mizuna Sourdough Bread
A loaf of fresh 20% whole wheat sourdough bread, baked with love daily by Jan.
- Prepaid pickup
- $15 required add-ons
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