Momma Pearl's Cajun Kitchen
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Authentic Southern Louisiana Cajun food prepared from scratch by Chef Robert "BB" Brunet. Chef BB and his wife, Becky, serve Louisiana Gumbo, Etouffee, Jambalaya, Fried Seafood Platters and many more Cajun favorites. He’s even added a few of his own creations like his famous White Chocolate Croissant Roll Bread Pudding, Crab Stuffed Mushrooms, Blackened Redfish, and Baked Crabmeat au Gratin Pasta.
TBD note about booking parties of 9+
Join us for lunch & dinner.
Lunch 11 AM - 3 PM
Dinner 3 PM - Close
- Reservation for parties of 1 to 8