n/naka
The whole of a meal is as important as the sum of its parts. Crafted through the Japanese culinary art form of kaiseki, n/naka’s modern interpretation reflects the ever-changing rhythms of the earth. By presenting the freshest seasonal ingredients from both California and Japan’s land and sea in their most natural states, our tasting menu reimagines kaiseki through a California lens.
2 Stars
Michelin Guide, 2019
Safety measures
n/naka is helping guests and staff stay safe.
Screening
Sanitizing
Reservation
New Year's Eve Osechi
We will be open December 28-31 for the week of New Year's Eve.
Please join us for our annual osechi meal, a Japanese tradition with dishes symbolizing longevity, health, and prosperity in the new...- Reservation for parties of 2 to 4
- $100 deposit per person
Reservation
Dinner Reservation
Reservation Releases - Sundays at 10am PST
*This menu will not be available December 28-31
January 10-13 reservations release December 10
January 17-20 reservations release December 17
January...- Reservation for parties of 2 to 7
- $100 deposit per person