Translation: “I’ll leave it to you”
Join us each Thursday, Friday, and Saturday night for a very special tasting menu at the Omakase Bar @Namako.
Chef Derek Watson (of Morimoto and Momotoro fame) and his team will create a fun and intimate dining experience that takes you on a journey through the varied techniques and tastes that showcase the inspired cuisine of Nama Ko.
The 10+ course menu changes based on seasonality and the chef’s whim, and we are happy to pair beverages for an additional charge.
Seating is extremely limited.
Reservations are required.
Washington, DC law requires auto gratuities and service charges to be taxed.