Napoli Pasta Bar
We offer authentic Neapolitan cuisine, Italian wines, specially-crafted cocktails and local beers.
First-time restaurant owner, Antonio Ferraro, came to Washington from Vico Equense, a city of Naples, Italy, in 2006. After many years managing some of the finest Italian restaurants in the District, he's now realizing his dream of opening his own to bring the flavors of the Sorrento Coast to Washington.
Reservations are unavailable.
Napoli Pasta Bar is not currently accepting reservations on Tock. Please check again soon.