Raise a glass of rosé to an endless summer on the Northern California coast at our first-ever Rosé Garden event at The Ritz-Carlton, Half Moon Bay. As you lounge on the bluff overlooking spectacular Pacific Ocean views and the crashing waves below, enjoy exclusive rosé wines, blooming fresh roses and rose decor with many Instagrammable backdrops and moments.
A luxurious high tea culinary presentation will be served featuring butler-passed bites including Lobster with Avocado Cream and Lime Foam; Beetroot Salmon on Buckwheat Blini, Smoked Trout Roe and Cauliflower Cream; Mini Sourdough Roast Beef and Horseradish Sandwiches and Watermelon and Green Olive Vermouth Osmosis Cubes. Guests will also enjoy chef action stations serving Half Moon Bay Spot Prawn Royal with Seaweed and Lemon Foam, Ouroboros Farms Salad with Organic Local Vegetables and Pink Grapefruit Vinaigrette and desserts will include pink macarons and red velvet mini cupcakes.
Along with premier rosé wines the resort will present in collaboration with Provence Rosé Group, beverages will also include rose and punch-themed cocktails, premium Champagne and a show-stopping Rosé Champagne Tower. Enjoy music by a live vocalist and DJ playing electronic ambient mixes - the perfect soundtrack for unwinding to on the scenic coast.
Guests are encouraged to dress in sophisticated garden party attire including dresses, suits, hats and fascinators.
$250 per guest. Guests must be 21 and over. Advance reservations and pre-payment required prior to event.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.