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Next Restaurant

Next Restaurant

Alinea: 2005 - 2010

Part 1 of our retrospective from Alinea’s first decade. The Alinea 2005-2010 menu at Next restaurant focuses on the most delicious, innovative dishes of our first five years.

  • Prepaid reservation for parties of 2-4
  • $215$245 per person + supplements

Next Restaurant

Chicago, IL

Next constantly explores the world of cuisine, changing our prix fixe menus and dining experience completely every four months. Founded by chef Grant Achatz and Nick Kokonas and under the direction of Executive Chef Jenner Tomaska, Next has received an unprecedented thirteen 4-star reviews from the Chicago Tribune and won a James Beard Award as Best New Restaurant in America.

Awards and recognitions

  • Best New Restaurant, James Beard Foundation
  • 4 Stars, Chicago Tribune
  • #47 – Top 100 Restaurants in the World, Elite Traveller

Now booking through August 13, 2018

View address, hours, and other details

Next constantly explores the world of cuisine, changing our prix fixe menus and dining experience completely every four months. Founded by chef Grant Achatz and Nick Kokonas and under the direction of Executive Chef Jenner Tomaska, Next has received an unprecedented thirteen 4-star reviews from the Chicago Tribune and won a James Beard Award as Best New Restaurant in America.

Awards and recognitions

  • Best New Restaurant, James Beard Foundation
  • 4 Stars, Chicago Tribune
  • #47 – Top 100 Restaurants in the World, Elite Traveller

Now booking through August 13, 2018

Cuisine
Global
Price range
$$$$