Next constantly explores the world of cuisine, changing our dining experience completely with each new menu. Founded by chef Grant Achatz and Nick Kokonas, Next has received an unprecedented twenty-one 4-star reviews from the Chicago Tribune, a James Beard Award as Best New Restaurant in America and a Michelin star for three consecutive years.
We look forward to welcoming you at Next.
Chicago Tribune, 2019
Best New Restaurant
James Beard Foundation, 2012
Michelin Guide, 2022
Elite Traveler Top 100 Restaurants in the World, 2018
Next Restaurant is helping guests and staff stay safe.
A playful, culinary trip to the World's Fair, showcasing innovative techniques and ingredients inspired by inventions of the past.
- Prepaid reservation for parties of 1 to 4
- $205–$275 per person
A playful, culinary trip to the World's Fair, showcasing innovative techniques and ingredients inspired by inventions of the past. Enjoy your evening at a private table with a view of our kitchen.
- Prepaid reservation for parties of 3 to 6
- $245–$295 per person
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information