A unique collaboration tracing chef Andrés' path from Northern Spain to the United States. A blend of tradition, hyper-modernism, and global cuisine. Private table with a view of our kitchen.
Prepaid reservation for parties of 4-6
$265–$285 per person + add-ons
Chicago, IL · Global · $$$$
Next constantly explores the world of cuisine, changing our prix fixe menus and dining experience completely every four months. Founded by chef Grant Achatz and Nick Kokonas, Next has received an unprecedented thirteen 4-star reviews from the Chicago Tribune and won a James Beard Award as Best New Restaurant in America.