Feeling carnivorous? Join us as we serve only big red wines for this dinner alongside flavorful red meats. 5 courses with 5 wines
Red Tuna, Marinated Cucumber, Edamame, Mango, Radish, Carrot, Micro Cilantro, Sticky Rice served with Nice Winery Reserve Cabernet Franc
Beef Short Rib Stuffed Tortellini, Beef Consommé, Rosemary Olive Oil served with Nice Winery Reserve Malbec
Beef Sirloin, Au Gratin Potatoes, Asparagus Tips, Cabernet Wine Reduction served with Nice Winery Testamento Cabernet Sauvignon
Smoked Lamb, Romesco Red Pepper Coulis, Mint Oil, Kale, Brussels sprouts served with Nice Winery Yakima Valley Cabernet Sauvignon
Craft Creamery Award Winning Wagyu Ice Cream, Candied Pecans, BBQ Whipped Cream served with Nice Winery Resilience Cabernet Sauvignon
Nice Winery Club Members will receive a discount at checkout by utilizing their registered club member email.
Our Winemaker Paired Dinners feature five curated wine pairings of 3 ounces each served in generous 20 ounce Stölzle stemware. Guests may purchase additional bottles of our wines for enjoyment at their table throughout dinner. Nice Winery cannot serve additional wine to intoxicated or impaired guests pursuant to Texas State Law.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information