October Supper Club: Harvest Sunset - Saturday

Canapé
Rice fritters with mushrooms

Dinner
Grilled chicken, pork sausages, roasted grapes & shallots
Creamy burrata, roasted peppers, marjoram & the last of our tomatoes
Salt-baked sweet potatoes dressed with walnut oil and a touch of chili
Garden salad
Marinated olives
Focaccia with red onion & rosemary

Dessert
Vanilla ice cream sauced with red-wine steeped prunes, harvest moon pies

Club Member pricing is $105 per ticket. Please use the email address associated with your membership to receive special pricing or call us at (805) 226-4891. Ticket price includes dinner, tip and wine.