Join us for an evening of fine Italian cuisine! In this experience, you will learn how to create an elegant and filling lasagna... You will be greeted when you arrive with a beautiful antipasto platter, complete with freshly baked focaccia. Chef Edward Strojan of Crown Catering & Dining will lead you through the lasagna making process and you will get hands on experience as you create the meal you will be enjoying at the end of the class.
Guests 21 and over will enjoy complimentary wine, and other non-alcoholic beverages will be available. This class is not gluten, dairy or meat free. If you have any other allergies or food sensitivities, please reach out to use before purchasing your ticket.