Taste of the Islands - Hawaiian Cooking Class - Chef JR Shuda - Mar 24th: 6:30pm
Escape winter with a Taste of the Islands!
Join Chef Justin Shuda as he guides you through Hawaiian & island flavors...
Pupu's - Hawaiian appetizers
Lumpia - Filipino spring rolls (active rolling)
Musubi - Hawaiian hand roll (active building)
Mixed Plate - Shoyu Chicken (sweet & salty)
Miso Butter Bok Choy - Mushroom Rice
Dessert: Butter Mochi
Complimentary wine will be available for guests 21+ and other non-alcoholic beverages will be served.
The class has both hands and demonstration elements. All guests will be invited to participate at their comfort level.
Please note, all menus are subject to change and substitutions based on seasonal availability and freshness.
If you have any food sensitivities, allergies or concerns, please email us at firstname.lastname@example.org or call 609-954-0488 before purchasing your ticket.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information