Oriole is a restaurant hidden down an alley-like street in Chicago’s West Loop neighborhood, offering an extended tasting menu presented by Executive Chef & Owner Noah Sandoval.
Never bending to industry trends, the dishes and service at Oriole give guests a thought-provoking and interactive experience, where the diner is the true focus of the meal.
Oriole is helping guests and staff stay safe.
An extended tasting menu by Chef Noah Sandoval.
- Prepaid reservation for parties of 1 to 6
- $285 per person
Join us at one of two tables located in our kitchen for Noah Sandoval's extended tasting menu.
- Prepaid reservation for parties of 1 to 4
- $325 per person
Reserve your space at Oriole's lounge and bar to enjoy cocktails created by Julia Momose and the opportunity to try our one and only Ham Sandwich.
- Reservation for parties of 1 to 6
- $20 deposit per person
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information