Otto’s German Bistro opened in July 2013, introducing farm-to-table German cuisine to the Texas Hill Country. They are dedicated to local, organic produce as well as high quality product from further afield. Their beverage program reflects our interest in natural and biodynamic wines, artisan cocktails and craft beers. The culinary team crafts a seasonally focused menu that highlights not only what you can find in Germany and Austria, but explores the Germanic cuisine of Alsace, Northern...

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