Ox + Tiger
Ox + Tiger is a Filipino and Japanese now restaurant curated by Chefs EJ Macayan and Hitomi Wada. While living in Chicago, the two sparked the idea of taking the abundant influences of the Philippines flavors and the delicacies of Japanese cuisine to create new and familiar flavors to share.
It started off as dinner for friends into taking a leap of faith in 2018 to officially kick start Ox + Tiger as a pop-up restaurant. In 2019 EJ spearheaded Ox+ Tiger full time and started to share the...
Safety measures
Ox + Tiger is helping guests and staff stay safe.
Screening
Protecting
Sanitizing
Event
Ox + Tiger 4 Course Dinner
It's time to switch it up to a new tasting menu! The menu is TBA, but summer is upon us and we couldn't be more excited:) We're cooking it up with all of the summer ingredients, along with tons of...
- Multiple dates between Jun 15 and Jul 23, 2023
- Multiple times
- $95 per ticket
Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information