Palmar is a modern Chinese restaurant with a tropical vibe. In 2018 it was selected by Bon Appetit as one of the 50 best new restaurants in America and it received 4 stars from the Miami Herald. Palmar carries a wide range of dishes, from classic dim sum, all made in house, to new takes on fried rice. There are options for all palettes and appetites. Our dishes are sourced as locally as possible based on the season. The vibe is a laid back lounge setting serving boutique wines and beers.
Enjoy a 6 course tasting menu prepared by our chef Pedro Lara. You will make a few choices upon arrival based on daily availability.
Palmar dinner tasting menu - September 2020
Courses 1-3: Dim...
- Prepaid reservation for parties of 1 to 6
- $49 per person
Enjoy a 3 course tasting menu by our chefs only available Saturdays and Sundays from noon to 5pm
- Prepaid reservation for parties of 1 to 4
- $29 per person
3 course tasting menu by chef Pedro Lara paired with the following Charles Heidseick wines:
- Brut Reserve
- Brut Rose
- Millesime Vintage
Hosted by Miguel Pla from Folio Wines
- Wednesday, Oct 7, 2020
- Multiple times, starting at5:00 PM
- $79 per ticket