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Pasture

Auckland, New Zealand

Winter closure: June 24 - August 10 2018.

A small, independent restaurant with just 6 seats at our Chef's Counter. We serve one set menu that is designed for the season and driven by our wood-fire, fermentation and time. Our philosophy is to work with whole animals, seafood, and line-caught fish. We practice our own preservation, curing, dry-aging, baking and cheesemaking.

We invest as much time and creativity into our beverage pairings. We offer three different options to pair with our...+ More

Awards and recognitions

  • Cuisine Good Food Awards - Two Hats, Chef of the Year (Ed Verner), and Best Drinks List - 2017
  • Metro Top 50 - Best New Restaurant - 2017
  • Best Drinks List & Runner-up Best Fine Dining - 2018

Now booking through August 31, 2018

Next round of reservations to be released on August 2, 2018 at 11:00 PM Local Time.

View address, hours, and other details

Winter closure: June 24 - August 10 2018.

A small, independent restaurant with just 6 seats at our Chef's Counter. We serve one set menu that is designed for the season and driven by our wood-fire, fermentation and time. Our philosophy is to work with whole animals, seafood, and line-caught fish. We practice our own preservation, curing, dry-aging, baking and cheesemaking.

We invest as much time and creativity into our beverage pairings. We offer three different options to pair with our...+ More

Awards and recognitions

  • Cuisine Good Food Awards - Two Hats, Chef of the Year (Ed Verner), and Best Drinks List - 2017
  • Metro Top 50 - Best New Restaurant - 2017
  • Best Drinks List & Runner-up Best Fine Dining - 2018

Now booking through August 31, 2018

Next round of reservations to be released on August 2, 2018 at 11:00 PM Local Time.

Cuisine
World