PAWPAW
PAWPAW is a pop-up restaurant dedicated to showcasing the ingredients farmed, fished, and foraged on the North Fork of Long Island. On select Saturday evenings, PAWPAW convenes at The Lin Beach House in Greenport to create a five course tasting menu celebrating the bounty that makes the North Fork such a magical place. The result is an ever-rotating multi-course culmination of the season's harvest. We look forward to hosting you soon.
Reservation
PAWPAW - Dine in at The Lin Beach House - December and January
This is the full PAWPAW experience! Dine in at The Lin Beach House. This is a sit down five course tasting menu utilizing the bountiful ingredients farmed, fished, and foraged on the North Fork....
- Prepaid reservation for parties of 1 to 20
- $85 per person
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Fowl Feast - Dine In
The Fowl Feast is back! Saturday December 10th and Saturday January 21st.
Dine in seatings at 5:30pm and 7:30pm
Menu Includes:
North Fork Sea Salt Biscuits
Bone Broth, Matzo, Herbs
Roasted...- Prepaid reservation for parties of 1 to 20
- $55 per person
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PAWPAW x Macari Vineyards
SATURDAY DECEMBER 17TH - The Macari family has been growing grapes in Mattituck since 1995. The waterfront farm, with sweeping views of the Long Island Sound, was established by the family over 50...
- Prepaid reservation for parties of 1 to 18
- $135 per person
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PAWPAW x Suhru Wines
SATURDAY JANUARY 28th - Russel and Susan Hearn of Suhru Wines will be joining us for our very first paired dinner together. Suhru Wines is a family run winery established in 2008 by Susan and...
- Prepaid reservation for parties of 1 to 18
- $135 per person
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Pickup
Fowl Feast - To Go (Take Out)
Our Fowl Feast - To Go! Saturday December 10th and Saturday January 21st.
Pick up at The Lin Beach House at 5pm or 7pm.
Includes full three course menu:
North Fork Sea Salt Biscuits, Hal's...- Prepaid pickup
- $55–$65 required add-ons
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