Pearl Street Supper Club
At Pearl Street Supper Club, we serve modern New England cuisine. The cooking takes inspiration from the lakes, forests, beaches, and backyard gardens that served as a playground for Chef Chris Cote’s youth. This leads us to see the jewel within each ingredient, not just our namesake mollusk. Produce will change with each season. As the year sprouts from shoot to harvest, there is always cause to gather in this space and celebrate.
Pearl Street Supper Club is a chef’s counter. Guests are...
Pearl Street Supper Club is helping guests and staff stay safe.
Guests are seated along the kitchen, inches from those preparing the dinner. We serve an ever-evolving menu of 9 courses. The cuisine will always highlight as many regional products as are...
- Prepaid reservation for parties of 1 to 6
- $145 per person
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information