A special course meal for two February 14th - February 17th. $130 before tax for one couple. Mains and Dessert are available a la carte.
Green Chile Shrimp Cocktail
Deconstructed Beef Wellington
Puff pastry, mushroom duxelles, brandy peppercorn sauce, asparagus and choice of roasted potatoes or cauliflower puree.
Airline Chicken Breast with Truffle Butter
Served with white wine volute sauce and choice of roasted potatoes or cauliflower puree.
Raspberry Lavendar cake served with fresh berries inside a chocolate tulip.