Join us for an intimate dining experience showcasing exceptional wine and phenomenal food, as we celebrate Harvest with an all-inclusive four-course wine and food pairing.
Embark on a wine & culinary adventure, with a four-course pairing highlighting your favorite Pelletiere Estate wines, hand-selected by Winemaker, Natasha Boffman seamlessly paired with the best of central coast cuisine crafted by Executive Chefs Gregg and Kellie Wagnerd.
This year we are excited to partner with a new Chef to bring you an enchanting wine country experience.
Menu: TBD
Seating is limited and set on our tasting patio under the twinkle lights.
Advanced Reservations Required.
https://youtu.be/YKCWLl9QGpM
TICKET SALES & TIMES:
WINE CLUB MEMBER PRE-SALE: Sunday, May 15th, 2022 at 12 AM
MAILING LIST PRE-SALE: Monday, May 16th, 2022 at 12 AM
PUBLIC ONSALE: Tuesday, May 17th, 2022 at 12 PM
More information
Party size
1 ticket