Tucked into the edge of Hayes Valley, Petit Crenn is just one chain of the living connection between Chef Dominique and her home, Brittany. Inspired by Northern California's dramatic coast, the seafood-forward tasting menu is prepared in an open kitchen anchored by a wood-fired grill.
Reservations are scheduled for release on November 1, 2019 at 3:00 PM Local Time.
Our seven-course, seafood-forward tasting menu is available by reservation only. Please allow approximately 2 hours for your tasting menu experience.
Reservations are subject to cancellation if...
Our Chef's Counter features side-by-side seating overlooking the open kitchen.
Our seven-course, seafood-forward tasting menu is available by reservation only. Please allow approximately 2 hours...
A Moveable Feast is a unique opportunity to get a taste of each one of Chef Dominque Crenn's creative concepts all in one evening. The experience will begin at Bar Crenn-Chef's chic, 1930's...
A Moveable Feast is a unique opportunity to get a taste of each one of Chef Dominque Crenn's creative concepts all in one evening. The experience will begin at Bar Crenn-Chef's chic, 1930's...
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