Join Phillipe Sobon, a self-taught chef living in Chicago, to learn how to make some of Italy's favorite summer meals in your backyard. Guests will learn how to make and sample 4 different courses including fresh cheese and gelato! In this class we'll show you how to take advantage of the bounty of the summer by learning how to make delicious meals that are light on kitchen time and best enjoyed outdoors. Phillipe has been a finalist on Masterchef Season 5, a contestant on Food Network's...+ More