Plates is a plant-based restaurant and food studio, influenced by art and inspired by nature. Using only plant-based ingredients, the focus is on organic vegetables, fruits and wild herbs in the creation of both food and drinks menus.
The restaurant delivers a seasonal menu of nature-inspired creativity, refined through Michelin-star techniques from Chef and co-founder, Kirk Haworth. Plates bring something new and exciting to the plant-based genre "pushing the boundaries" according to...
Hours and location
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