Radio Social
Our kitchen is helmed by executive chef Steve Eakins, who comes to us from NYC, where he worked at Marc Murphy’s famed Benchmarc Restaurants. Chef Eakins is a Rochester native, and since returning home in 2017 to help build Radio Social, he has established cuisine for our two in-house culinary experiences: Ophira, Middle Eastern fare served in the front dining room; and Shortwave, a counter service-only snack bar.
Radio Social is not just bowling; it’s an urban social experience and...
Reservation
BRUNCH
Everyone's favorite weekend meal, with a Middle Eastern twist.
**Please note: all guests must provide a government-issued ID as well as a physical Covid-19 vaccine card, CLEAR Health Pass, New...- Reservation for parties of 2 to 10
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OPHIRA PRIX FIXE DINNER
FRIDAY & SATURDAY | $36 PER PERSON
+ This 3-course experience includes:
+ Bread service + meze
+ Choice of one main
+ Nightly dessert
+ A la carte sides...- Reservation for parties of 2 to 10
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SHORTWAVE DINNER
Pizzas, burgers and snacks, plus some of our favorite Middle Eastern-inspired cuisine from Chef Steve Eakins & team.
**Please note: all guests must provide a government-issued ID as well as a...- Reservation for parties of 2 to 10
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Game Night ROC
Join us for our one-of-a-kind game nights every Wednesday from 5-10pm! Board games are free to play, and we'll have weekly beverage specials. *All games are single-use and sanitized entirely.*
Our...- Prepaid reservation for parties of 2 to 10
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