Thursday, May 8, 2025
6:00 PM
Starting at $141 per ticket
Red Cow- North Loop
208 1st Ave N
Minneapolis, MN 55401
Experience a curated six course dinner by Chef Adam Lerner paired with Sonoma Valley wines selected by expert winemakers from:
Scribe, Argot, Moonshot, Aperture, & Marine Layer
Course 1: Chevre Tartlette
Course 2: Campanelle
Course 3: Arctic Char
Course 4: Coq Au Vin
Course 5: Lamb Saddle
Course 6: Milk & Honey Panna Cotta
$140 (gratuity included) plus tax
** Gluten Free & Vegetarian Options available - Please email peter@redcowmn.com to request**
More information
Event details
Thursday, May 8, 2025
6:00 PM
Starting at $141 per ticket
Red Cow- North Loop
208 1st Ave N
Minneapolis, MN 55401
Party size
1 ticket