Red Stag Supperclub
Red Stag Supperclub
Red Stag Supperclub
The Red Stag in Northeast Minneapolis was the first LEED-CI certified restaurant in Minnesota. The menu is Northwoods supper club fare made with locally sourced, sustainably farmed ingredients, and seafood that follows the Monterey Bay Seafood Watch guidelines. The classic cocktails and extensive beer and wine list, Fish Fry Fridays, and Wisconsin feel pay homage to our neighbors to the east.
Free parking is available next door to Red Stag in the HDMG parking lot after 6pm M-F and all day on...
- Reservation for parties of 1 to 6
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- Prepaid pickup
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Friday Night Fish Fry
Friday night Fish Fry. Each basket comes with coleslaw, house made potato chips and sweet onion tartar sauce. You can substitute French fries for chips for an additional $2
- Prepaid pickup
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Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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