Are you looking for a unique way to spend quality AND COVID-SAFE time with friends or family ? Come join us for a spectacular evening of learning and dining! The format is entertaining and informative, while still casual. The discussion will focus on finding, preparing and storing select wild and cultivated mushrooms.
Then you'll think like a chef…dine like as an epicure with five courses with or without wine pairing.
(with optional wine pairings)
Coconut Squash Soup with Black Trumpet
(Ch. Ste. Michelle Chardonnay)
Salad of Pickled Shiitake and Oyster Mushrooms with Arugula and Turmeric
(Provenance Vineyards Sauvignon Blanc)
Mushroom Crepe with vermouth cream
(Chateau St. Jean Pinot Noir)
Beef Short Rib with Oyster Mushroom Braise and Truffled Potato
(Columbia Winery Cabernet Sauvignon)
Mushroom Bread Pudding with cherry chocolate sauce and morel cream
(Mumm Napa Brut Rose)
Trivia, door prizes and more!
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information