RE Farm Cafe at Windswept
See our farm from your table! From our open induction kitchen, RE’s composers (chefs) work diligently with the finest local small farm seasonal foods, much of it from our own fields, greenhouses, and pastures. The prix fixe menu changes often but always offers meat, fish, and vegan options. Dietary restrictions and allergies are always accommodated.
While dining in the Café enjoy unobstructed views of the surrounding farmland. Hear about our awards for Sustainable Building and our...
Reservation
Four Course Dinner Fall 2023
Cafe dining (FOUR courses: salad with a soup shooter, choice of small plates, choice of entrees, and dessert choice). Special offerings for those with dietary restrictions. Full bar with farm...
- Prepaid reservation for parties of 1 to 6
- $25–$75 per person
Reservation
Thursday Tapas and Live Music
Always entertaining, always delicious! Live local musicians distract you from workweek drudgery and our composers tempt you with deliciously creative tapas and cocktails. A welcome sampler plate...
- Prepaid reservation for parties of 1 to 4
- $10 per person
Reservation
Chef's Table Experience
Reserve your seat(s) at 6:30p but arrive anytime before 7p. Be within arm's reach of the cooking line for a personal composer led five course feast (salad, soup, small plate, entrée, and dessert)...
- Prepaid reservation for parties of 1 to 6
- $95 per person
Event
Discover the Magic of Induction Cooking - Holiday Inspirations
Learn how to use state-of-the-art induction appliances to prepare favorite seasonal foods! 2 entertaining and informative hours for presentations, discussion, hands-on cooking, and noshing....
- Sunday, Dec 10, 2023
- 1:00 PM - 3:00 PM
- $21 per ticket
Event
New Years Eve 2023-2024
Begin your New Year's celebration with this spectacular Euro-style seven course feast, vegetarian and wine-pairing options are available. Arrive anytime between 6p-7p, enjoy deliciously creative...
- Event for parties of 1 to 8
- Sunday, Dec 31, 2023
- 6:00 PM
- $95 per ticket
Event
RElearn Asian and Afghan Dumplings - II
Learn to make (hands on) mantu, shumai and gyoza dumplings (meat and vegan options) with lead composer Brenda Palmer. Then, sit down to enjoy your fun creations!
- Sunday, Jan 14, 2024
- 2:00 PM - 4:00 PM
- $65 per ticket
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information