Resident
It’s Friday night; you’re en route to a much-needed night out on the town. But instead of heading to a crowded restaurant, you find yourself in a candlelit penthouse with skyline views, surrounded by stunning contemporary art and furniture. A chef from Per Se is sharing her inspiration for taiyaki tiramisu, the sommelier is pouring you a glass of Domaine de Montbourgeau cremant, and Jurassic 5 is playing quietly over the low hum of laughter. The vibe is *just right*.
This is Resident. We...
Reservation
Friday, December 8 - Chef Connor Kaminski
Amor de Mexico tasting menu by Chef Connor Kaminski with wine pairing at The FiDi Penthouse.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Friday, December 8 - Chef Derrick Santiago
Holiday around the world tasting menu by Chef Derrick Santiago with wine pairing at The Brooklyn Point Chef's Table.
- Prepaid reservation for parties of 1 to 2
- $195 per person
Reservation
Saturday, December 9 - Chef Connor Kaminski
Amor de Mexico tasting menu by Chef Connor Kaminski with wine pairing at The FiDi Penthouse.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Saturday, December 9 - Chef Derrick Santiago
Holiday around the world tasting menu by Chef Derrick Santiago with wine pairing at The Brooklyn Point Chef's Table.
- Prepaid reservation for parties of 1 to 2
- $195 per person
Reservation
Friday, December 15 - Chef Camila Rinaldi
Hire the babysitter tasting menu by Chef Camila Rinaldi with wine pairing at The One Manhattan Square Chef's Kitchen.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Friday, December 15 - Chef Lane Karns
New American tasting menu by Chef Lane Karns with wine pairing at The 21 West End Chef's Kitchen.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Saturday, December 16 - Chef Camila Rinaldi
Hire the babysitter tasting menu by Chef Camila Rinaldi with wine pairing at The One Manhattan Square Chef's Kitchen.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Saturday, December 16 - Chef Lane Karns
Winter in a cabin tasting menu by Chef Lane Karns with wine pairing at The 21 West End Chef's Kitchen.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Tuesday, December 19 - Chef Jeffrey Nunez
A Bronx Tale tasting menu by Chef Jeffrey Nunez with wine pairing at The Gardens at 780 Third Avenue.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Tuesday, December 19 - Chef Owen L'Aquila
Buon Natale tasting menu by Chef Owen L'Aquila with wine pairing at The Club 75 Dining Room.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Wednesday, December 20 - Chef Jeffrey Nunez
A Bronx Tale tasting menu by Chef Jeffrey Nunez with wine pairing at The Gardens at 780 Third Avenue.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Wednesday, December 20 - Chef Owen L'Aquila
Buon Natale tasting menu by Chef Owen L'Aquila with wine pairing at The Club 75 Dining Room.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Tuesday, January 9 - Chef Carlos de la Concha
Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Eleven Madison Park
Seasons of change tasting menu by Chef Carlos de la Concha with wine pairing at The FiDi Penthouse.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Wednesday, January 10 - Chef Carlos de la Concha
Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Eleven Madison Park
Seasons of change tasting menu by Chef Carlos de la Concha with wine pairing at The FiDi Penthouse.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Wednesday, January 17 - Chef Yeongsoo Lee
Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Eleven Madison Park
New Year in Korea tasting menu by Chef Yeongsoo Lee with wine pairing at The Club 75 Dining Room.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Thursday, January 18 - Chef Yeongsoo Lee
Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Eleven Madison Park
New Year in Korea tasting menu by Chef Yeongsoo Lee with wine pairing at The Club 75 Dining Room.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Friday, January 19 - Chef Mark Garcia
Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Eleven Madison Park
Mom's birthday tasting menu by Chef Mark Garcia with wine pairing at The Vandewater Dining Room.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Saturday, January 20 - Chef Mark Garcia
Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Eleven Madison Park
Elevated New American comfort tasting menu by Chef Mark Garcia with wine pairing at The Vandewater Dining...- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Wednesday, January 24 - A Special Evening with the JPF and Chef Owen L'Aquila
Modern Italian tasting menu by Chef Owen L'Aquila with wine pairing at The Brooklyn Point Chef's Table, featuring influences from the iconic Chef Jacques Pépin.
Resident and the Jacques Pépin...- Prepaid reservation for parties of 1 to 2
- $195 per person
Reservation
Thursday, January 25 - A Special Evening with the JPF and Chef Owen L'Aquila
Modern Italian five-course tasting menu by Chef Owen L'Aquila with wine pairing, featuring influences from the iconic Chef Jacques Pépin.
Resident and the Jacques Pépin Foundation are joining...- Prepaid reservation for parties of 1 to 2
- $195 per person
Reservation
Friday, January 26 - Chef Ajesh Deshpande
Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Eleven Madison Park
En route from Mumbai tasting menu by Chef Ajesh Deshpande with wine pairing at The Brooklyn Point Chef's...- Prepaid reservation for parties of 1 to 2
- $195 per person
Reservation
Friday, January 26 - A Special Evening with the JPF and Chef Connor Kaminski
Contemporary Latin tasting menu by Chef Connor Kaminski with wine pairing at The Chelsea Artist Loft, featuring influences from the iconic Chef Jacques Pépin.
Resident and the Jacques Pépin...- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Saturday, January 27 - Chef Ajesh Deshpande
Resident Presents: Our Restaurant Alumni Series, Featuring Alumni from Eleven Madison Park
En route from Mumbai tasting menu by Chef Ajesh Deshpande with wine pairing at The Brooklyn Point Chef's...- Prepaid reservation for parties of 1 to 2
- $195 per person
Reservation
Saturday, January 27 - A Special Evening with the JPF and Chef Connor Kaminski
Contemporary Latin tasting menu by Chef Connor Kaminski with wine pairing at The Chelsea Artist Loft, featuring influences from the iconic Chef Jacques Pépin.
Resident and the Jacques Pépin...- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Friday, February 2 - Chef David Goldman
Resident Presents: An Après-Ski Cocktail Party by Chef David Goldman at the 21 West End Chef's Kitchen
Feel free to mingle and enjoy all kinds of warm and cozy goodies, including raclette, beef...- Prepaid reservation for parties of 1 to 6
- $150 per person
Reservation
Wednesday, February 7 - Chef Dominick Lee
Resident Presents: Our Annual Black History Month Series
Progressive Creole tasting menu by Chef Dominick Lee with wine pairing at The 21 West End Chef's Kitchen.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Thursday, February 8 - Chef Dominick Lee
Resident Presents: Our Black History Month Series
Progressive Creole tasting menu by Chef Dominick Lee with wine pairing at The 21 West End Chef's Kitchen.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Friday, February 9 - Chef Julien Castillo
Resident Presents: Our Annual Black History Month Series
Modern coastal with Afro-American influences tasting menu by Chef Julien Castillo with wine pairing at The Brooklyn Point Chef's Table.- Prepaid reservation for parties of 1 to 2
- $195 per person
Reservation
Saturday, February 10 - Chef Julien Castillo
Resident Presents: Our Annual Black History Month Series
Modern coastal with Afro-American influences tasting menu by Chef Julien Castillo with wine pairing at The Brooklyn Point Chef's Table.- Prepaid reservation for parties of 1 to 2
- $195 per person
Reservation
Wednesday, February 14 - Chef Lane Karns
Valentine's Day tasting menu by Chef Lane Karns with wine pairing at The FiDi Penthouse.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Friday, February 23 - Chef David Goldman
Resident Presents: An Après-Ski Cocktail Party by Chef David Goldman at the FiDi Penthouse
Feel free to mingle and enjoy all kinds of warm and cozy goodies, including raclette, beef bourguignon...- Prepaid reservation for parties of 1 to 6
- $150 per person
Reservation
Friday, February 23 - Chef Sebastien Salomon
Resident Presents: Our Annual Black History Month Series
Haitian tasting menu by Chef Sebastien Salomon with wine pairing at The One Manhattan Square Chef's Kitchen.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Saturday, February 24 - Chef Sebastien Salomon
Resident Presents: Our Annual Black History Month Series
Haitian tasting menu by Chef Sebastien Salomon with wine pairing at The One Manhattan Square Chef's Kitchen.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Tuesday, February 27 - Chef Jeffrey Nunez
Dominican Independence Day tasting menu by Chef Jeffrey Nunez with wine pairing at The Vandewater Dining Room.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Wednesday, February 28 - Chef Jeffrey Nunez
Dominican Independence Day tasting menu by Chef Jeffrey Nunez with wine pairing at The Vandewater Dining Room.
- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Friday, March 1 - Chef Tara Khattar
Resident Presents: Our Annual Women's History Month Series
Globally-inspired and Lebanese-influenced modern comfort tasting menu by Chef Tara Khattar with wine pairing at The Brooklyn Point Chef's...- Prepaid reservation for parties of 1 to 2
- $195 per person
Reservation
Saturday, March 2 - Chef Tara Khattar
Resident Presents: Our Annual Women's History Month Series
Globally-inspired and Lebanese-influenced modern comfort tasting menu by Chef Tara Khattar with wine pairing at The Brooklyn Point Chef's...- Prepaid reservation for parties of 1 to 2
- $195 per person
Reservation
Friday, March 8 - Chef David Goldman
Resident Presents: An Après-Ski Cocktail Party by Chef David Goldman at the Vandewater Dining Room
Feel free to mingle and enjoy all kinds of warm and cozy goodies, including raclette, beef...- Prepaid reservation for parties of 1 to 6
- $150 per person
Reservation
Friday, March 8 - Chef Siya Wang
Resident Presents: Our Annual Women's History Month Series
French-influenced modern Chinese tasting menu by Chef Siya Wang with wine pairing at The 21 West End Chef's Kitchen.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Saturday, March 9 - Chef Siya Wang
Resident Presents: Our Annual Women's History Month Series
French-influenced modern Chinese tasting menu by Chef Siya Wang with wine pairing at The 21 West End Chef's Kitchen.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Wednesday, March 13 - Chef Deborah Jean
Resident Presents: Our Annual Women's History Month Series
French-Haitian tasting menu by Chef Deborah Jean with wine pairing at The FiDi Penthouse.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Thursday, March 14 - Chef Deborah Jean
Resident Presents: Our Annual Women's History Month Series
French-Haitian tasting menu by Chef Deborah Jean with wine pairing at The FiDi Penthouse.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Friday, March 15 - Chef Camila Rinaldi
Resident Presents: Our Annual Women's History Month Series
Contemporary Brazilian tasting menu by Chef Camila Rinaldi with wine pairing at The Chelsea Artist Loft.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Saturday, March 16 - Chef Camila Rinaldi
Resident Presents: Our Annual Women's History Month Series
Contemporary Brazilian tasting menu by Chef Camila Rinaldi with wine pairing at The Chelsea Artist Loft.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Wednesday, March 20 - Chef Mimi Gharib
Resident Presents: Our Annual Women's History Month Series
Contemporary Middle Eastern tasting menu by Chef Mimi Gharib with wine pairing at The Club 75 Dining Room.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Thursday, March 21 - Chef Mimi Gharib
Resident Presents: Our Annual Women's History Month Series
Contemporary Middle Eastern tasting menu by Chef Mimi Gharib with wine pairing at The Club 75 Dining Room.- Prepaid reservation for parties of 1 to 6
- $195 per person
Reservation
Friday, March 22 - Chef David Goldman
Resident Presents: An Après-Ski Cocktail Party by Chef David Goldman at the Chelsea Artist Loft
Feel free to mingle and enjoy all kinds of warm and cozy goodies, including raclette, beef...- Prepaid reservation for parties of 1 to 6
- $150 per person
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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