Chefs/Owners Eric Alexander and Courtney McDonald continue their seasonal approach to French cuisine, drawing inspiration from Eric’s Eastern European heritage and their own Four Tines Farm located in Auburn, California.
We will be closed January 1-11th, reopening for dinner service on Thursday, January 12th.
To reserve a table larger than 4 guests, please call the restaurant at 530.820.3523
Reservations are scheduled as follows:
1-2 guests: 2 hour table limit
3-4 guests: 2 hours 15 minutes table limit
5 or more guests: 2 hours 30 minutes table limit
All guests must be present at time of reservation. Please arrive on time - we will hold your table for a maximum of 15 minutes. We are a small, family owned and operated restaurant - your understanding is appreciated!
Hours and location
