Cheers to summer! Join us for an evening in the REX HILL Gardens for a traditional North Carolina Pig Roast featuring REX HILL Pinot Noir & Chardonnay. REX HILL Chef Lilly-Gray Warren will be roasting a Heritage Breed - Red Wattle pig from her own Red Dirt Farm. This is a communal-style dinner and tickets are limited. ***If you have any life threatening food allergies please contact Emily@REXHILL.com before booking; we may or may not be able to accommodate.
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