Roe, discreetly hidden away on the mezzanine level inside the historic
Morgan building in downtown Portland, OR. Helmed by Chef John Conlin, Roe
offers two nightly menus of New American Seafood.
For larger parties (7 - 10 people), or general help with reservations,
please call us for assistance.
A four-course prix fixe seafood menu featuring a pre-selected list of dishes to choose between. The deposit secures your booking and is fully applied to your bill.
Menu price: $80. Booking now...+ More
A seasonal seafood-focused tasting menu experience. The deposit secures your booking and is fully applied to your bill.
Menu price: $135.
A seasonal seafood focused tasting menu, seated at our kitchen counter. The deposit secures your booking and is fully applied to your bill.
Menu price: $135.
A seasonal seafood-focused tasting menu. The deposit secures your booking and is fully applied to your bill.
Menu price: $68. Booking starts June 5th.