Rooster & the Till is honored to host some of the best chefs in the country for a 4 part, collaborative guest chef dinner series. Each dinner is curated to showcase the style of that evenings guest chef offering completely different culinary and beverage experiences for each dinner. Prices for all dinner's include 1 hour reception, 6 courses with pairing. Tax & gratuity upon checkout.
Due to size and table options some guests may be kindly asked to share a table.