Join Jeremy Campbell for an in-depth training on wine, liquor and cocktails. Designed for professional growth or to enhance personal experience.
FULL SCHEDULE WILL BE SENT TO YOU FOR 12 WEEK COURSE AFTER SIGNING UP!
The same class will be offered each week either Mondays at 5:30pm or Thursdays at 12pm. You can do either and change week to week. We will ask for a headcount the day prior to confirm attendance.
Week 1 (June 12 or 15) - Introductions, Syllabus Review & Wine Tasting 101
Week 2 (June 19 or 22) - Champagne, Loire Valley, Alsace & Jura
Week 3 (June 26 or 29) - Rhone Valley, Southern France, Savoie & Switzerland
Week 4 (July 10 or 13) - Bordeaux & Burgundy
Week 5 (July 17 or 20) - Italy
Week 6 (July 24 or 27) - Vodka, Gin, Tequila & Mezcal
Week 7 (July 31 or August 3) - Germany, Austria, Greece & Islands
Week 8 (August 7 or 10) - Spain & Portugal
Week 9 (August 14 or 17) - North & South America
Week 10 (August 21 or 24) - Australia, New Zealand & South Africa
Week 11 (August 28 or 31) - Rum, Whiskey, Brandy & Amaro
Week 12 (September 11 or 14) - Cocktail Making & Fundamentals
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Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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