Rye is a creative American small plates and cocktail restaurant. Our small, super seasonal menu changes frequently to feature a variety of dishes demonstrating the very best of what we can get from local farmers.
Our plates are designed to be shared so that everyone has a chance to try the variety and bounty that is available to us. These plates are accompanied by our wine and cocktail programs.
Our wines are carefully selected to pair with our menu while highlighting varietals and...
Michelle Green from St. George Distilling joins us for a special 5 course dinner with beverage pairings. Menu includes:
Danish toast with lacto fermented blueberry-juniper cured fish...
- Prepaid reservation for parties of 1 to 10
- $110 per person
Welcome back; we are very excited to host you again! During this transitional time, reservations will be limited to a max of 1.5 hours for 2 people, and 2 hours for groups 3+.
If we are sold out...
- Reservation for parties of 2 to 4
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information